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You are here: Home / Gluten-Free / Spicy Black Beans + Sweet Potatoes

Spicy Black Beans + Sweet Potatoes

April 11, 2014 by One Beet Leave a Comment

Spicy Black Beans and Sweet Potatoes

I have another fun guest post to share with all of you!  My recipe for Spicy Black Beans + Sweet Potatoes is up on Whole Foods Mom on a Budget today.  It is one of my favorites – spicy-sweet warm beans with fresh, green toppings.

As you know, I like to cook big batches of dried beans and am always looking for creative ways to use them on day two, three, and four.  This is one of my favorite recipes to transform the leftover beans into a new meal with a completely different look, feel, and flavor.  It’s delicious on it’s own, or used as the filling for Black Bean + Sweet Potato Tacos.  Enjoy!

 

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Filed Under: Gluten-Free, Herbs, Main Dishes, Vegan Tagged With: avocado, black beans, cilantro, clean eating, guest posts, Mexican food, summer, sweet potatoes

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Welcome to One Beet Wellness! I’m Zoë, a Holistic Health Coach, Herbalist, and all-around wellness warrior. I offer boutique food and lifestyle coaching for busy, go-getter women and men who are inspired to heal themselves from the inside out. I’m passionate about living life to my fullest potential and helping you to do the same!

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