Deep Winter Nourishment

Deep Winter Nourishment

Hello friends!  I'm so excited to share my Deep Winter Nourishment virtual program.  This is a seasonal evolution of my 10 Days of Clean Eating program, and a reality check against all these trendy cleanses and detoxes floating around this time of year. What we need during the cold, dark winter is nourishment, not fasting.  This is the time to … [Read more...]

Curried Millet with Butternut Squash

Curried Millet with Butternut Squash

Hello Friends!  I'm excited to be team up with a few other Boston foodies (Simply Gourmet in Southie, Eat Live Blog, Champagne Thursday, and La Vie Jaime) to bring you #BostonPotluck.  We're each sharing recipes for healthy holiday meals during the month of December and we're giving away some excellent cookbooks.  Get ready for good food all … [Read more...]

Winter 2015 Cooking Classes

Roasted Eggplant Parmigiana

Happy almost 2015 to all you wonderful people!  I hope you savored the holidays and are excited about what the next year has in store for you.  If you're hoping 2015 is going to bring you a cooking class with yours truly then you are in luck! Here's the line-up for this winter.  I hope you can join us. Wednesday, February 4th - {Back by … [Read more...]

Homemade Veggie Soup Stock

Veggie Soup Stock

I had the pleasure of teaching a class on making homemade herbal soup stocks at the Herbstalk Wintergreen Market this past weekend (here are some fun photos from the event!).  I loved teaching this class because making my own stocks and broths is seriously one of my favorite kitchen activities.  There is something so meditative about saving scraps … [Read more...]

Pickled Raw Garlic

Pickled Garlic

This time of year is tough on the immune system.  The late nights, sweet treats, and cold temperatures can wreck havoc on our bodies.  It is such an important time to practice a prevention routine.  One of my favorite prevention foods is raw garlic.  It's a total immune-boosting powerhouse!  But unfortunately, not many people can stomach eating … [Read more...]

Roasted Root Vegetable Salad

Roasted Veggie Salad

Happy Monday! It's been an exciting past week on One Beet.  Things kicked off with a bang thanks to the giveaway (which is going until 3/31, so you still have time to enter), followed by a a couple of fun guest posts out in the blogosphere. Now, it's time to get back to my recipe roots. This is my signature meal. Seriously. If I had to pick the … [Read more...]

Fennel & Beet Salad with Citrus Dressing

Fennel & Beet Salad with Citrus Dressing

Looking for something special to serve with your Valentines Day meal?  Look no further!  This simple, fresh salad tastes like summer and creates the most absolutely beautiful pink color.  It makes a great side dish and wonderful leftovers (it gets even pinker over time!).  Nothing says I love you like making food that truly nourishes. Fennel … [Read more...]

Sweet & Spicy Roasted Butternut Squash with Prunes

Sweet & Spicy Roasted Butternut Squash with Prunes

While we were in Morocco I got hooked on tagines that were both sweet and spicy.  It is one of the ultimate flavor combinations in my book - comforting and warming with a bit of pizazz.  I've been playing around with ways to recreate those Moroccan flavors at home, and this is one of my best recipes yet. I had prunes on the brain after writing … [Read more...]

Kabocha Squash Coconut Curry

Kabocha Squash Coconut Curry

Ready to eat something healthy and nourishing after a week of holiday indulgence?  Me too!  I actually made this curry while we were in Slovenia this fall, but I've been craving warm, healthful soups in this cold weather and was reminded of this recipe.  The robust, spicy flavor and loads of healthful ingredients make this soup a perfect choice for … [Read more...]

No-Fuss Roasted Eggplant Parmigiana

No-Fuss Roasted Eggplant Parmigiana

So, now that I've gotten you jazzed about Italian food with my Tuscan Kale Salad and Quattro Pomodoro Sauce, it's time to complete the trifecta.  The food in Italy is divine.  Good food is just in the air over here - you can't walk down a street without seeing beautiful pizzas calling out from shop windows, or markets with overflowing baskets of … [Read more...]